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About the DAPA Measurement Toolkit
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Concepts
Introduction
Validity
Reliability
Error and bias
Feasibility
Data processing
Statistical assessment of reliability and validity
Harmonisation
Dietary Assessment
Introduction
Subjective methods
Objective methods
Harmonisation
Videos
Dietary assessment decision matrix
Physical Activity Assessment
Introduction
Subjective methods
Objective methods
Harmonisation
Videos
Physical activity assessment decision matrix
Anthropometry
Introduction
Subjective methods
Objective methods
Anthropometric indices
Harmonisation
Videos
Anthropometry decision matrix
Instrument library
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Dietary Assessment Domain
Introduction
Nutrients, foods, and diets
Dietary adequacy and nutritional requirements
Diet variation, quantification, and misreporting
Food composition data and databases
Data processing
Subjective methods
Introduction to subjective measures
Estimated food diaries
Weighed food diaries
24-hour dietary recalls
Food frequency questionnaires
Diet checklists
Diet histories
Technology-assisted dietary assessment
Objective methods
Introduction to objective measures
Direct observation
Duplicate diets
Nutritional biomarkers
Harmonisation
Harmonisation
Case study: Fish consumption and type 2 diabetes
Video resources
Dietary Assessment Video Resources
24 hour diet recall
Food frequency questionnaire
Other
Dietary assessment decision matrix
Food frequency questionnaire